Prawn, Mango & Avocado Salad

/Prawn, Mango & Avocado Salad
Yields1 Serving

Ingredients

 400 g cooked tiger prawns
 2 mangos, cut into 2cm cubes
 2 avocados, cut into 2cm cubes
 2 limes, plus lime wedges to serve
  cup finely chopped coriander leaves
 1 long red chilli, seeds removed, finely chopped
 1 tbsp Capilano Light & Smooth Honey
 1 tbsp avocado oil (see note) or extra virgin olive oil
 1 butter lettuce, leaves separated
 Micro herbs (see note) (optional), to serve

Directions

1

Peel, devein and roughly chop half the prawns. Place in a bowl with mango and avocado.

2

Grate the zest of half a lime, then juice both limes. Place the lime zest and juice in a small bowl with the coriander, chilli, honey and oil. Whisk to combine and season well. Pour over prawn mixture and toss to combine.

3

Divide lettuce among plates, fill with the salad and serve with the remaining prawns, lime and micro herbs, if using.

Notes: Avocado oil is available from selected supermarkets and delis. Micro herbs are from selected greengrocers.

With thanks to Taste.com.au

Ingredients

 400 g cooked tiger prawns
 2 mangos, cut into 2cm cubes
 2 avocados, cut into 2cm cubes
 2 limes, plus lime wedges to serve
  cup finely chopped coriander leaves
 1 long red chilli, seeds removed, finely chopped
 1 tbsp Capilano Light & Smooth Honey
 1 tbsp avocado oil (see note) or extra virgin olive oil
 1 butter lettuce, leaves separated
 Micro herbs (see note) (optional), to serve

Directions

1

Peel, devein and roughly chop half the prawns. Place in a bowl with mango and avocado.

2

Grate the zest of half a lime, then juice both limes. Place the lime zest and juice in a small bowl with the coriander, chilli, honey and oil. Whisk to combine and season well. Pour over prawn mixture and toss to combine.

3

Divide lettuce among plates, fill with the salad and serve with the remaining prawns, lime and micro herbs, if using.

Notes: Avocado oil is available from selected supermarkets and delis. Micro herbs are from selected greengrocers.
Prawn, Mango & Avocado Salad